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| I like this restaurant most among the so many restaurants in Bukit Tinggi Village is because the place is big with high roof and very airy as compared to most shop lots that are normally cramp with poor ventilation. And car parking here is easy. |
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| Simple stir fried water cress vegetable, juicy and crunchy. |
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| Fried eggs with butter gourd slices. |
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| Steamed village chicken don't seems to be a favourite today, probably the meat was a bit tough and does not look appetising. |
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| This was the best dish of the lots a steamed frog sweet, tender and the gravy of finely chopped local ginger was awesome. |
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| This precooked braised pork belly with yam was dry and it was only of average taste. |
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| This steamed fish was another good and delicious dish everyone of us here enjoyed it. |
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| My cyclist friends after a good ride at Bentong and we were here to reward ourselves for a good lunch before we go home. |
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| A total of 18 of us came here out of the 30 over riders who attend the morning ride. |
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